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Buying British - Dairy

British milk, cream, cheeses & butter travels less far from farm to shop so regardless of how carbon footprints are calculated it self-evidently has a lower carbon footprint.

Choosing British milk, cream, cheeses & butter means supporting British farmers whose work helps keep the British countryside the way we want it to look: no cows, sheep and goats – no countryside!

 
Recipes Print Email

For recipes that feature British cheeses please use this link see this link

For more recipe suggestions and further information on British cheeses go to see this link

 

We want to hear from you

The organisers of British Food Fortnight want to hear from you.

Let us know what you are organising. To have your event, shop, pub or restaurant listed on the website and included in press information please use this link to our contact details and our e-mail contact form.

Or - for general use - follow this link to download a fax-back form.

Or - schools - follow this link to download a fax-back form.

Please complete the appropriate form and send it back to us.

 
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