|
British Food Fortnight – time to boast about what you do:
The opportunity:
Making the most of the opportunity – what can do:
- In shops – make yours a shop-window for British produce
- In pubs – put British fare on the menu in your local
- In schools – play your part in educating the next generation of consumers
Remember …
- Positive sells: negative doesn’t
- No more talk about poor us: boast about your product
- Give clear messages – British food is fresh, tasty and nutritious and it meets the most stringent health and animal welfare standards.
Be an advocate for your industry – your time is NOW!
Or for a pdf of all the advice on this page please use this link. |